How to make Zobo drink

Zobo is a local drink gotten from the hibiscus leaves. It can be made with the use of few ingredients that can be gotten in your locality. Zobo drink has so many uses among which I shall be listing briefly. I shall also talk about how to make zobo drink using few easy steps.

USES OF ZOBO DRINK

Regular intake of this drink can fight nutritional deficiencies and prevent malnutrition. It contains vital nutrients such as carotenes, vitamin C, thiamine, calcium, fat, iron, fiber, phosphorous, riboflavin, and niacin.

All these nutrients boost your health and improve the functions of various tissues, organs, and systems in the body. This drink strengthens the immune system and improves your overall health.

How to make zobo drink

Recipe by RYA’S KITCHENCourse: DrinksCuisine: NigerianDifficulty: Easy
Servings

2

Litres
Prep time

1

hour 
Freezing time

1

hour 
Total time

2

hours 

Zobo drink is an awesome drink that you should definitely try out.

Ingredients

  • Zobo leaves

  • Flavor ( strawberry or pineapple or banana or black currant)

  • Ginger(optional)

  • Sugar

  • Hot water

Directions

  • Boil a kettle of hot water
  • Place the zobo leaves in a containerZobo drink
  • Grate gingerZobo drink
  • Add your hot water to it and cover tightly for 15minutesZobo leaves inside hot water
  • Seive the leaves out
  • Add sugar and flavourZobo drink
  • Freeze and enjoy ColdZobo drink

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