How to select the right equipment for your kitchen

Selecting the right Kitchen equipment

Do you want to buy some new Kitchen equipment but you can’t seem to decide which to get? This post describes factors to consider when selecting Kitchen equipment and I am sure it would help you make the right choice. Don’t forget to leave a comment if you enjoy this post. Introduction Last week Thursday, … Read more

What’s the difference between soup and stew?

I am sure at one time or another you must have asked what’s the difference between soup and stew? Soups and stews are quite similar and it can be confusing. I mean they are liquid right? Some of them even have the same ingredients. So what’s the difference between soup and stew? The consistency: Soups … Read more

Reasons why you need a recipe book?

Rya’s kitchen specializes in making your cooking experience and skills better. One of the ways we can achieve this is by giving you cooking tips, recipes and pointing you in the right direction. Sometimes we also advertise kitchen wares for konga and we get a small commission from it. So the next time you need … Read more

Amateurs cooking steps

Dear readers, Have u ever loved eating a food or something and u feel like trying to recreate or make it? or maybe u are like me just an amateur, who loves trying out different experiments and seeing how it turns out, well u are in luck because i am here to give you a … Read more

What to do when your beans get burnt?

I have a neighbour whose house is very close to mine. They have lots of boys in their home and as such the boys are fond of cooking beans. The downside is that the beans often ends up burnt…I guess because it takes a long period of time to cook, maybe they forget it sometimes. … Read more

Refurbishing dishes #episode1

Correcting burnt soup One Saturday morning, I went to the market and bought everything I needed to make an amazing pot of chicken soup. I gathered all my ingredients then proceeded back home. I began cooking this delicious soup and everywhere was smelling nice and awesome…… I could already imagine myself eating it with white … Read more

Why your cake is flat?

Dear readers, In life, we are bound to make mistakes and experience few setbacks but we shouldn’t let that stop us. You only learn by trying. On one occasion I tried baking a set of cupcakes but it was just too flat. I kept wondering what could be the cause. There are lots of reasons … Read more

Frying fish the amateur’s way

Fish

Have you ever been scared of hot oil splashing on you while frying fish? Have you ever tried frying fish and it keeps scattering? Then you are in the right place and don’t need to worry. I have got the perfect trick for you Ingredients; The fish, flour, oil and a pinch of salt Equipment; … Read more

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Get Rya's recipe book for FREEEEEE

  • Sign up and get one of our recipe books for free